Grist:
7.5lbs Briess 2 row
.5lb Briess Carapils
.25lb Flaked Barley
.25lb Flaked Corn
Hops:
.5oz Cluster 45 min
.25oz cluster 15 min
Yeast:
Safale 05
This beer is a starter beer for Cinitra Pale Ale and Half Hearted IPA.
Mash 4.25 gallons 161 degree water, target 152.
Sparge 3.25 gallons 180 degree water
Start volume 6.5 gallons
Target OG 1.041 Actual OG 1.042
Brew Date 03/09/13 Ferment at 59-63 (Basement ambient)
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